Burn sugar until caramelized, adding the boiling water gradually until all is mixed and liquid. Preheat your oven to 250F and grease 3-4 9×13 pans. Caldo Verde (Portuguese Potato and Collard Green Soup With Chorizo), How One Peruvian Chef Is Preserving Amazonian Food Traditions, The Truth About Natural Wine and Hangovers, How to Make Menestra, Spain’s Most Unsung Comfort Food, 15 Excellent Asian Dishes for a Lunar New Year Celebration, Beyond Champagne: The Best Sparkling Wines Under $50, This Forgotten Cult Dessert is Still a New York Signature, This Holiday Season, Treat Yourself to Vintage Champagne, 1 (2") piece vanilla bean, seeds scraped out and pod discarded. 173 / 2,300g left. Remove cakes from pans. A moist and flavorful Caribbean Rum Fruit Cake (Black Cake) made with highest quality ingredients. Trinidad Black Cake Black cake is traditionally served at Christmas and at Weddings, throughout the Caribbean. Using an electric mixer, cream the remaining 1 cup butter and brown sugar in a large bowl until fluffy. Unsalted butter 1lb. 5 % 4g Protein. salt 1 tsp. Trinidad BLACK CAKE . It is quite dangerous! It is a staple for a “GOOD TRINI CHRISTMAS” I am so happy to bring you this recipe I hope you enjoy it .Happy baking and seasons greetings. Log Food. Trinidad Recipes Trini Food Trinidad Y Tobago Bowl Cake Pecan Nuts Caribbean Recipes Carribean Food Stick Of Butter Cake … Black cake is a traditional dessert found throughout the West Indies. Cakes are shelf-stable once covered in rum and do not require refrigeration. But everyone has their own version, their own special secret ingredient, and their own choice of alcohol and rum. I choose to add my spices based on my taste (above) but a pumpkin pie mix would do as well. Cut into wedges to serve. Trinidad Black Cake. Caribbean Black Cake - wedding cake, Christmas cake, fruit cake, rum cake, however you want to call this cake, this cake is one of those uniquely highly indulgent cakes of all cake. Black cake is a traditional dessert found throughout the West Indies. I think it’s the rum. Daily Goals. When a Trini “Parangs” around this time of the year this is surly one of the many things offered to you. Calorie Goal 1,641 cal. Add eggs one at a time. Trinidad Black Cake Recipe. Trinidad Black Cake July 15, 2018 Trinidad Black Cake (Christmas Cake) I ngredients Quantity. Trinidad black cake is made with rum soaked dried fruits, browning and spices along with typical cake ingredients like butter, sugar, eggs, flour, baking powder, zest, and essence. Sugar 1lb. Add the burnt sugar syrup and beat until just combined. Add browning. Trinidad Sancoche. Recipe by Roxanne J.R. Black cake batter is the best ever. This is my absolute favourite cake for the Christmas holidays. Many products featured on this site were editorially chosen. First, plan ahead and soak your fruit at least 1 week ahead. Add eggs one at a time, beating well after each addition. It is a necessary part of any Trini Christmas lime. Ready to ship in 1 business day. vanilla essence 1 tsp. We are a busy family of four, like many of you out there. Mix and slowly add to creamed sugar. Eggs 10. Lower the heat to 250° and bake until a toothpick inserted in middle comes out clean, about 25 minutes more. Serving Size : 132 g. 359 Cal. Tweet. Saveur may receive financial compensation for products purchased through this site. Preheat oven to 350°. Trinidad black cake uses two uniquely West Indian ingredients: mixed essence—a perfumed combination of vanilla, almond, and pear extracts—and burnt sugar syrup, a dark, rich caramel concoction without which black cake is just an everyday fruit cake. sherry brandy 1 cup browning 1 tsp. 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